Homestead Artisan Bakery
Barrie, Ontario
Our specialty is long-ferment sourdough — baked in small batches, by hand, using locally milled flours. Rooted in community, we prioritize local sourcing and build strong relationships with the farmers, makers, and food entrepreneurs around us.
Homestead Artisan Bakery is celebrating 10 years in downtown Barrie. From our early days at the Barrie Farmers’ Market to a decade of fresh bread, good food, community, and countless memories, we’re reflecting on the people and moments that made Homestead what it is today — and looking ahead to a year of celebrating together.
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